Seeco Tylan®-Sulfa 10 Premix Med. - Share Your Seeco Tylan®-Sulfa 10 Premix Med. Experience with Community:
blog comments powered by DisqusNADA Number: 107-002 | |
| Proprietary Name |
Seeco Tylan®-Sulfa 10 Premix Med. |
|---|---|
| Sponsor |
Seeco, Inc. |
| Sponsor Address |
Box 1014 North Highway 71 Wilmar, MN 56201 USA |
| Ingredients |
Sulfamethazine Tylosin Phosphate |
| Species |
Swine, no use class stated or implied |
| Routes of Administration |
Per Os |
| Dose Form |
Medicated feed |
| Drug Form |
Type A Medicated Article |
| Dispensing Status |
OTC |
| Patent Number |
4048268 4283388 |
| Withdrawal Time |
Swine: 15 days before slaughter. |
|
Dosage Amount, Indications & Limitations |
558.630 Tylosin and sulfamethazine. Specifications: Type A medicated article levels, a combination of equal amounts of tylosin and sulfamethazine: 5, 10, 20, or 40 grams per pound each. Conditions of use: Swine Amount: Tylosin, 100 grams plus sulfamethazine, 100 grams. Indications: Maintaining weight gains and feed efficiency in the presence of atrophic rhinitis; lowering the incidence and severity of Bordetella bronchiseptica rhinitis; prevention of swine dysentery (vibrionic); control of swine pneumonias caused by bacterial pathogens (Pasteurella multocida and/or Corynebacterium pyogenes). Limitations: As tylosin phosphate. Withdraw 15 days before slaughter. |
| Tolerances |
Tolerances are established for residues of tylosin in edible products of animals as follows: a. Chickens and turkeys: 0.2 part per million (negligible residue) in uncooked fat, muscle, liver, and kidney. b. Cattle: 0.2 part per million (negligible residue) in uncooked fat, muscle, liver, and kidney. c. Swine: 0.2 part per million (negligible residue) in uncooked fat, muscle, liver, and kidney. d. Milk: 0.05 part per million (negligible residue). e. Eggs: 0.2 part per million (negligible residue). A tolerance of 0.1 part per million is established for negligible residues of sulfamethazine in the uncooked edible tissues of chickens, turkeys, cattle, and swine. |